Culinary Institute of America – Culinary Boot Camp 2 DVD- Interactive Tutorial

Culinary Institute of America  – Culinary Boot Camp 2 DVD- Interactive Tutorial

Culinary Institute of America – Culinary Boot Camp 3 DVD- Interactive Tutorial CIA Boot Camp is so much more than just your typical cooking class. It’s an intensive immersion into the world of food. You’ll learn to cook and bake like a professional with the guidance of our famed chef-instructors. You’ll prepare and enjoy fabulous dishes and, on some culinary Boot Camp vacations, dine in one or more of the CIA’s award-winning restaurants. And when you’re done, you may just surprise yourself with how much you’ve grown as a home chef. Top-quality ingredients, professional instruction, and a spirited community of chefs…they’re all waiting for you at CIA Boot Camp. Read more on next page.

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The Best of Culinary Boot Camp provides the perfect opportunity for veteran campers to relive their CIA culinary experience and for potential students to get an inside look into the hallowed halls of The Culinary Institute of America. Join Chefs John DeShetler, Hinnerk von Bargen, and David Kamen in the CIA Hyde Park kitchens as they teach the fundamentals learned in the Culinary Boot Camp program.Demonstration-based learning modules offer more than three hours of video featuring the following techniques:Braising osso bucoCarving a roastChopping herbs and examining vegetable cutsSauteing and pan-fryingSetting up a cutting stationCreating the perfect consommeTying chicken and beefFabricating chickenGrilling beef, chicken, and fishPreparing tomato concassePreparing basic beurre blancPreparing a classic stockPreparing rice pilafPreparing spaetzleRoasting beef and chickenToasting nutsKnife maintenancePlus, Chef D takes you on a behind-the-scenes tour of the CIA storeroom!Download:http://www.filesonic.com/file/3396313613/Culinary.BootCampnewnew.rarMirror:http://www.wupload.com/file/336311961/Culinary.BootCampnewnew.rar

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